I was invited by one the most popular of these companies, Udi’s Gluten Free Foods, to sample some of their yummy scrummy gluten-free recipes and to meet nationally known author Shauna James Ahern. You may know her as @glutenfreegirl, author of the memoir Gluten-Free Girl, based on her popular blog, GlutenFreeGirl.com. Shauna was kind enough to take a few moments to talk to me on video and share a bit of her journey after being diagnosed with Celiac in 2005. She also spoke about Gluten-Free Girl and the Chef, a new narrative cookbook co-written with her husband, and Colorado native, Danny (aka “the Chef”).
Shauna is just as full of life in person as she is on her blog, so be sure to keep an eye on MomActive.com for the video, excerpts from the cooking demonstration, and more pictures of the amazing gluten free foods prepared by the chefs at Udi’s Gluten Free Foods in Stapleton.
MomActive will be covering the gluten free lifestyle, including an in depth look at Celiac Disease throughout the rest of November. If you’d like to share your story via guest post or appear on the MomActive MomTV webcast please email me direct at fiona.bryan @ MomActive.com. We would LOVE to hear from you!
*I was not compensated for this post. I was invited to sample gluten free foods at Udi’s in Stapleton Colorado, the opinions expressed are my own based on my experience. Udi’s Healthy Foods includes Udi’s Natural Artisan Granola and Udi’s Gluten Free Foods line of gluten-free baked goods. All of Udi’s products are created fresh right here in Colorado.